Golf Bag Cake- A Video Tutorial

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In today's video tutorial, I'm going to show you how to make a golf bag cake!

If you are a golfer, or have golf-loving friends and family, this fun cake is for you! I love it because it gives the look of a 3D golf bag cake, but there isn't a lot of carving involved. It is the simplified version of a golf bag cake for sure. You can dress it up or down as much as you like. 

Our golf cake is covered in fondant, but you could create a buttercream-frosted version as well (with fondant accents here and there).

 

Last weekend was my cousin Bryan's wedding, and this was the groom's cake! He loves to golf, and so we decided to go with a Golf Bag cake design (and filmed the process for you!).

In this video, you will learn how to transform two sheet cake layers into a golf bag with the help of ganache, fondant, and lots of fun little details!

Materials for Golf Bag Cake:

The cake layers used in this tutorial are two 12x18 sheet cakes. Of course, you can use the same method with smaller sheet cake pans if you need fewer servings! We used our {Scratch} Classic Chocolate Cake recipe. We used our Classic Chocolate Buttercream frosting as the filling between the layers.  

*Reminder: Dry handle & clubs in advance...2-3 days in advance to be on the safe side.  Here is a link to the Templates that I used!

Ganache - We frosted our cake with simple spreadable ganache (a 2:1 ratio of chocolate to cream)
Fondant - We used Liz Marek fondant (tinted with Americolor Super Black coloring gel)
Cake Cardboards or Foamcore- We stacked the cake on two stacked cake cardboards cut to the size of the cake.
Gum Paste (or tylose powder which an be kneaded into your fondant)
Silver dust- I used non-toxic luster dust & also silver highlighter dust for the pieces that would not be consumed
Piping Gel or your "glue" of choice
Extruder (I use Makins Ultimate Clay Extruder (aff))- Used for the white fondant piping on the golf bag
Misc Letter cutters or stamps- I used Tappit cutters (Funky Alphabet) for the bride & groom's name
Rice cereal treat (22g.) - We used this for the golf ball.
Piping Tips: Piping tip 12 was used for small circles used as accents on the bag.
Wilton Stitching Wheel (which also includes zig zag wheel attachment). You can improvise with a toothpick or gum paste tools.
Lollipop Sticks- I used extra long sticks for the clubs, although eventually shortened portion to be anchored.
Templates: We have templates for the handle, pocket, and club
Optional: A textured dish towel or rubber shelf liner gives nice detail to the golf towel. Sports logo was made with red fondant & outline with Americolor black coloring pen.

Cake Base- This is a heavy cake and so you'll need a sturdy base. Ours was a wooden base, approx. ½ inch thick. We covered our board with a green plastic table cloth as usual and secured on the underside of the base with a heavy duty (upholstery) staple gun.

Then we used 4 small felt surface protector pads so that the base would be slightly elevated & staples would not scratch the table. *We like this method, but you could also cover your wooden board with a layer of fondant and glue ribbon around the sides!

 

Black fondant golf bag cake with small NC State fondant towel

 

Enjoy the Video!

We hope that you enjoy the golf bag cake tutorial! You can easily change up the colors or details on the bag or golf towel to personalize it for the person of honor. This would make a great birthday cake for the golfers in your life as well!

 

Part One:

We carve the cake, cover with ganache, cover with fondant, and also begin to create the clubs.  
 

Part Two:

The bag comes to life with extruded fondant piping, zippers, a small handle, clubs, & more!

Enjoy the Video!

Thanks so much for stopping by! If you give this golf bag cake a try, we would love for you to leave a comment and photo below.

We hope that you enjoyed this video. If you're a sports fan, don't miss our Football Stadium Cake and Soccer Ball Cake as well! 

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36 Comments

  1. Wow!!! I'm curious. Did you put the super black in the mixer when making the fondant? I've never needed so much of one color that I could tint the whole batch. Did your mixer paddle clean up okay?

  2. Yes, 2 Tablespoons of AmeriColor Super Black went into the mixing bowl with the Liz Marek fondant recipe, much easier than kneading the color into white. I have approx. 1 pound (500g) left over for other projects. The clean up is a bit messy with the black but the paddle attachment cleaned up just fine.

  3. Love it! Time consuming but easy to do. But as always you make things easy for us to follow Melissa ?.

  4. Melissa I love you LOOL. Ideal cake for my twin stepson's birthday this summer. Both play golf. Two birds one stone with full instructions xxxx

  5. Thanks Luanne! @Jill, I'm so glad that you can put this tutorial to good use! xo ;0)

  6. Love this but cant seem to find the Template for the clubs, handle and pocket that is to be in the Template part. Can I get that please.. Thank you

  7. I'm sorry, Marlena-- I've just added the templates! They are linked on this page in the Materials section. Thanks for the reminder! ;0)