Raunculus Fields Cake- Painting with Buttercream Tutorial
We're excited to share today's easy Buttercream Ranunculus Cake tutorial which features painting with buttercream.
This brightly colored buttercream cake is not only uniquely beautiful, but surprisingly simple!
Painted cakes, and cakes with lots of buttercream texture are big in cake decorating right now, and this design is the perfect balance of both!
No matter what your skill level in cake decorating, we think that you will love this impressive painted buttercream effect- it is extremely forgiving, lots of fun to create, and the design possibilities are endless!
Table of Contents
Materials:
For this tutorial, I've used 8 inch and 6 inch stacked tiers frosted in fluffy vanilla buttercream frosting. As usual, each tier is on it's on cardboard cake circle cut down to size. The top tier is supported by four bubble tier straws cut to the height of the bottom tier.
Buttercream Frosting (of choice)- We used our Fluffy Vanilla Buttercream recipe
Coloring Gels: We used Americolor Deep Pink to make three shades of pink. Ameicolor Avocado Green + a touch of leaf green, and Americolor Electric Green
No Piping Tips required
Spatula: I used a small angled tapered spatula - use your spatula of choice
Paint brushes- Choose one or two small paint brushes that you can use to add texture to your flowers- mine were small, flat brushes.. Of course, you'll want to use brushes that have never been used with paint ;0)
Miscellaneous: I like to frost my cakes with a spatula followed by a bench scraper while spinning the tier on a turntable.
Enjoy the Video!
Thanks so much for stopping by! We hope that you enjoy this easy, elegant Buttercream Ranunculus cake!
If you give it a try, please leave a photo below! We would love to see!
It is so cute, Nelka! You did a great job, thanks for sharing your picture!
Love love love!!! Great job and so easy to understand!! Thank you!!
Thanks so much, Ellise! So glad that you enjoyed it ;0)
I love this. Thanks for the video.
Thanks Patti! I'm happy to hear it ;0)
For such a long time I wanted to make this cake, so better late than never, right? This will be the celebration cake for the 15th anniversary of my food blog, coming up on June 16th....
thank you so so much!
Yay! So glad that you made it, beautiful job! Congrats on 15 years! xo
thank you!!!!! I can send you a link to the blog post once it is published in a couple of weeks....
What a lovely tutorial showing home bakers how to create a gorgeous treat with a few utensils we may already have. Going to try it for my sister’s 83rd birthday next week!
I'm so glad to hear that you will be recreating this design ;0) - Thanks for your comment! xo