Go Back
Print Recipe
5 from 1 vote

Fun Haunted House Cake Tutorial

Learn how to make a fun, colorful Haunted House Cake in this free cake decorating video tutorial! This cake would be perfect for Halloween parties!

Ingredients

  • For this video I used a Duncan Hines Cake mix substituted in place of White Cake mix in our White Almond Sour Cream Cake Doctored Mix Recipe (minus the almond). I divided the batter between four 6 inch square cake pans. Fondant for windows/door– (I kneaded a little tylose powder into mine but that is optional- it helps it to dry. more quickly)
  • Black Candy Melts for shutters iron fence, etc. (You can also use candy bark coating tinted with oil based candy colors)
  • Coloring Gels: Americolor Electric Green
  • Piping Tips: Tip 1 or similar for spider webs, 352 leaf tip
  • Food coloring pen– Optional- I drew on the door handle.
  • Templates– I'm linking in the Notes section
  • Buttercream– I used our Classic Vanilla Buttercream recipe.
  • Candy/Sprinkles of choice– I used a couple of bags of candy corn miscellaneous Halloween sprinkles/google eyes, mini (pumpkin spice) Kit Kats for stairs (optional). My Jack-o-lanterns were by Wilton (found at Michaels) but you could also make your own from fondant.
  • **I forgot to mention in the video but across the top of the roof is an orange chocolate covered pretzel which I found in the Halloween section in Target.
  • Miscellaneous: Disposable Piping Bags bench scraper/spatula, turntable

Instructions

  • I treated the four square layers like two separate, filled cake tiers on their own cake cardboards cut down to size.
  • The bottom “tier” is the main part of the house. The top “tier” was carved into a triangular shape.
  • I inserted 5 bubble tea straws cut to the height of the bottom tier before stacking on the top tier (on it’s own cake cardboard) and crumb coated the house.
  • Freeze to firm things up as needed for about 20 minutes. I usually freeze after crumb coating to firm things up before applying the final coat of frosting.
  • Add the final coat of frosting (I used buttercream tinted electric green).
  • Create the melted candy coating and fondant accents- door, windows, shutters, gate, etc.
  • Decorate with additional spider web piping , apply candy corn "shingles", short Kit Kat stairs (optional), etc. Decorate the cake with whatever sprinkles and candies you like!

Video